Ganache the sculpted cake and smooth out to perfection. Rolled fondant is the smooth, elegant, white as snow or food color tinted sugar confection used to cover many professional cakes. Roll the fondant on a lightly dusted and smooth surface. For starters, make sure your cake is leveled and filled evenly. ... Then to hide the back seam, I used Erica O'Brien's tutorial for creating fondant "gunge". I previously struggled with fondant and got frustrated with not getting consistent results. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Online Cake Decorating Masterclass is one of a kind where hand-holding during the entire course is made feasible on e-learning. You can pick the fondant over the bulge and press gently to flatten. The session is 6 months long and every aspect of cake decorating, … If the area is still unsightly, you can always pipe on the spot or place a design element over the flaw. 12. A fondant covering helps the cake underneath to stay moist, along with creating a perfectly smooth blank canvas that other decorations can be applied to, or left elegantly plain. Common Fondant Problems and How to Fix Them. If your fondant feels dry as you’re rolling it or handling … Step 18. Trim excess fondant with a knife and combine the leftover fondant to form a thick ball. Bake the Cake. You can work the seams of fondant with a piece of aluminum foil. By using The Spruce Eats, you accept our. Fondant icing is a versatile decorating element which can take practice to use effectively. It does not have to be too neat as a real tree is never smooth and perfect. Roll out the fondant the length of the top of the head to the tip of the tail. Step 25: Cut small flat strips of fondant to form the collar. Cracks can also be smoothed out with an icing smoother or your fingertips. RELATED TUTORIALS AND … ABOUT THE ARTIST. Apply gentle pressure as you work around the entire side of the cake. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. The damaged fondant often has bits of icing and cake in it so reusing it can cause further issues. Lay this over the top of your arm and then wrap it all the way around. And it actually helps that the … Drape the non-geometric cake with fondant with minimum seams. Do not wet your fingers with water, as this will cause the fondant to melt and tear further. Avoid physical or harsh behavior when laying the fondant as it can rip easily, especially if homemade. ... fill it … We use cookies to make wikiHow great. By signing up you are agreeing to receive emails according to our privacy policy. Roll the side panel over a mini rolling pin for ease of use, and unroll it onto the cake. Use the ball of fondant to smooth the top and sides of the cake. Step 17. To create this article, volunteer authors worked to edit and improve it over time. The thinner you can roll your fondant, the neater your top seam will look. TAGS cover cake tutorial How To. Insure you have enough fondant when you are adding it on the cake. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. It does not have the texture of most icings; rolled fondant is similar to stiff clay, while poured fondant is a thick liquid. Learn more... Making a cake elegant helps by smoothing out the sweet fondant so it can look soft like a blanket. Add to head and blend seams using the smoothing tool. Cut the excess fondant at the back of the cake and line up the seam. Then cut wider fondant pieces for the waistband. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. While in dry places, vegetable shortening works best to roll fondant. I know he doesn’t resemble Ben 10 in facial features (Ben 10 has a pointy chin and a pointy nose, not a flat, fat nose and hardly any chin! Make two blue-colored balls (approximately ¼" in diameter) and two pink-colored balls (approximately ¼" in diameter) for the ears of the elephant. The 7 Best Online Cake Decorating Classes of 2020, Quick and Easy Fixes for Common Gas Grill Problems. Shape the fondant yukata around the body. There are a couple of ways to fix this issue depending on how freshly iced the cake is and what tools are available. Then cut out a circle and add to the top of the cake. Place the rolled fondant over the cake, smoothing out the top and sides with your palms. In this class you will learn how to: cover super tall cakes in fondant get smooth results without seams If you want to make designs on the fondant, you'll need some fondant cutters or stencils. Use a knife to trim away extra fondant, but be sure to leave about an inch of extra fondant around the base of the cake. Flatten all the balls, place a blue and a pink together, and shape the ear. Cracks can also be smoothed out with an icing smoother or your fingertips. Step 12: steam cake to remove excess cornstarch. Add a strip of fondant around the hat to make the folded brim. Submit a Tutorial Made by YOU. If you do not have a ball tool, the end of your small rolling pins works as well. Fondant that is rolled too thin or too thick can cause issues such as tearing and cracking. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. If the cake has visible sweat marks, you can apply a little icing sugar on the damp spots with a clean paintbrush. GET STARTED. There are also some rolling pins that come with designs on them; when you roll it over the fondant, the design stays imprinted onto the fondant. So, I put my thinking cap on, and I came up with this simple, yet super effective technique: the Seamless Paneling Method. ... Cut a straight edge just inside the edge of the black strip so that the black forms a stripy seam. ... Use your fingers to smooth the seam line. Please consider making a contribution to wikiHow today. Place the white rectangle on a flat surface and place the cylinder against one 2-inch-long edge. Adhere it to the cake with extract around the base covering the showing cake board. Working with seams. Include your email address to get a message when this question is answered. Move around the entire ball until it creates a circle with thin edges. Please consider making a contribution to wikiHow today. The fourth tool is a Xacto knife or a scalpel. Lumpy Fondant. If the fondant is too damaged to repair, it is best to take it off and use a new piece. Step 11: smooth out fondant and seams with smoother. Finish giving realistic detailing and make a complete structural 4 legged elephant cake. How to Smooth Small Cracks in Fondant : Fondant Ideas - YouTube Step 15. Start to gently stretch the fondant at the bottom of the cake out, gently holding the fondant with your hands and pulling them away from each other so that you are spreading the excess fondant. Sweet Passion Cakery. By using our site, you agree to our. The blades on these knives are sharp and help you get a clean cut. Using a clean brush, paint the edge of the fondant on the top of the cake with water in order to stick on the side panel. You can also paint lightly over top of the lipstick to give it a metallic sheen. Kathy shows your a quick and easy way to repair those unwanted tears in fondant. And we they missus, see how I'm just pushing the funding down against the lips and I'm making it almost looks like it's melding or melting into the fund and at the bottom. If the fondant has hardened before you can fix the bulge, the only viable method of fixing it is to camouflage the area with decoration. ... (What a relief eh?). You must make sure your cake is very smooth with no holes, protruding edges, or creases. Like wallpaper bubbles, fondant bulges due to trapped air can be deflated if the cake is freshly iced. If the bulge is near the bottom of the cake, you can use an offset spatula to lift the fondant away from the bottom, wet the cake with water, and smooth. Michelle Anderson is a professional pastry chef and cake decorator with over two decades experience. Mix the fondant with approximately 1/8 tsp tylose powder. What's the Difference Between Buttercream and Fondant? Step 16. At this point, you probably have a lot of excess fondant toward the bottom that will form ruffles and seams if you’re not careful. This article has been viewed 17,726 times. All tip submissions are carefully reviewed before being published. Smooth edges with your fingertips coated in shortening. Use a plastic fondant smoother tool and gently rub or buff the sides of the cake covered in fondant. Fondant can be smooth and perfect and then with no warning suddenly develop an unsightly bulge. Treat dry fondant with oil before you put it on. Hey Yili, if you get the seam as smooth as possible them mix the fondant you have used and water until you get a smooth paste. I have recently gotten into baking and find that I absolutely love it, but find the process of covering a cake in fondant a bit difficult. It can be unforgiving for beginner cake decorators, but many of the common problems encountered when using rolled fondant can be repaired easily if you know how to do so. Flour your surface and gently push the fondant down, making it the shape of a pancake. If you have the time, let your cake sit out, and the sweating areas will dry again. Then, knead the fondant for between 5-8 minutes, or until it's smooth. If you are working on novelty cakes and find that you have … UNITED STATES, NEW JERSEY. The more flower paste (gum paste) in the mix, the harder it is to remove the seams and harder to make indentations. It was the pedals. This can happen when your fondant-covered cake is stored in the fridge. Move along side the edges so that it becomes thin and smooth. Push the seams together so that you cannot see the seam. The more sugarpaste (fondant) in the mix, the easier it is to remove the seams, but also easier to make indentations. This article has been viewed 17,726 times. This will smooth out any irregularities in the fondant while helping it stick to the cake. Roll fondant to less than an 1/8″ thick and cut using the Easiest Rose Ever Cutter. Then use your red Sugar Shaper to create a crease at the back of the knees on the back legs and the front of the knee on the front leg (the front leg joints bend in the opposite direction). Fondant smoothers are used to shape and smooth fondant. Well, a way to help strengthen it would be to add a small amount of tylose or CMC to your fondant. Then I used the side of my index finger to smooth the fondant down into the folds. Step 26: Create the “Obi” by wrapping a colorful strip of fondant around the waist and attaching two small bows at the back, as shown. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. Do not wet your fingers with water, as this will cause the fondant to melt and tear further. I used the water recipe (not the new shortening recipe) because I wanted it to dry flat like the rest of the cake, and not … Place the cut shape onto a foam mat and lightly thin the edges of each of the scalloped sides using a ball tool. Some smoothing tools could be a metal spoon, a rubber spatula, a plastic toy, etc. If you happen to have a rolling pin with spacers, that will make it a whole lot easier to make sure your fondant is evenly rolled. Wrap the white fondant around the fondant cylinder. Mix a spoonful of luster dust with lemon juice in a small bowl and paint it onto the lipstick tube. Trim the fondant as necessary and blend the seams. So until there's normal gap, they between where they the screw? wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. There are three main reasons fondant can look lumpy: 1. consider supporting our work with a contribution to wikiHow. If your fondant layer is thin, it can show existing imperfections on the surface of the cake such as lumps in the icing or uneven layers. The second method is the traditional way of covering a cake with fondant all at once. Next, roll the fondant into a thick, even disk with a rolling pin, taking care to apply steady pressure so the fondant rolls evenly. ... Slide one hand down the side and smooth the fondant in a downward motion; you … Avoid rolling too much, however, because the fondant will tear when being added on the cake. Initially trimming the excess will also help to eliminate seams and folds caused from too much … A cover-up may be the best solution. Make sure the straight edge meets the top of the cake all around. Add the fondant one piece at a time. This can be a result of trapped air between the cake and fondant or fondant that is not adhering properly to the surface of the cake. Before you roll fondant, sprinkle a flat surface with icing sugar to prevent it from sticking. Smooth edges with your fingertips coated in shortening. The only problem with this method is you have to work a bit longer to blend the seams. To create this article, volunteer authors worked to edit and improve it over time. 3-4mm is ideal, thinner if your fondant allows. Roll out the fondant. Find a Satin Ice Retailer Near You. Roll out a piece of fondant … This is where the pom-pom is going to be. 10. ), but he was a last minute decision, so I had to make do with what I had. % of people told us that this article helped them. In most places, a mix of powdered sugar and cornstarch works best. Use cornstarch to dust the work surface while rolling the dough to prevent fondant from sticking. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/69\/Smooth-Fondant-on-a-Cake-Step-1.jpg\/v4-460px-Smooth-Fondant-on-a-Cake-Step-1.jpg","bigUrl":"\/images\/thumb\/6\/69\/Smooth-Fondant-on-a-Cake-Step-1.jpg\/aid885760-v4-728px-Smooth-Fondant-on-a-Cake-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}. This article will tell you how to smooth fondant onto a cake without a disaster. Smooth out the seams with the smooth side of your Sugar Shaper. ~Thin fondant. ... Brush … Thanks to all authors for creating a page that has been read 17,726 times. Press the foil at the top of the cake so you won’t see the cuts you made removing the excess fondant at the top. In hindsight, I should have made the brim larger, but it was too late to change it. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Then cut out … Once it is dry you cannot see the seam. When you get to the top squish the fondant together and smooth it out. For a chance to have your very own tutorial featured here on satinice.com! Try storing your finished cake in cardboard boxes big enough to totally encase the cake on all sides and the top. I have only made two cakes with fondant, the first turned out perfectly smooth and lump free The second was a smaller cake, maybe a bit taller and I had so much trouble trying to smooth down the sides of the fondant and not have overlapping sections. Smooth this and start working the fund down to the bottom. This issue has to be fixed before you drape the cake with fondant. Sep 2, 2013 - I show how to smooth fondant on an irregular shaped cake (Hootabelle's Owl head) with a ball of fondant to get rid of lumps and bumps on your fondant cake. How to smooth fondant on a cake without a traditional cake … Fondant Eye Shadow. The Spruce Eats uses cookies to provide you with a great user experience. How to Make a Fondant Ben 10. The sugar smoother is the perfect tool for the job. wikiHow is where trusted research and expert knowledge come together. If you need a refresher, … Get daily tips and expert advice to help you take your cooking skills to the next level. Use a rolling pan to make the fondant stretch until thin. Roll out a color of fondant that coordinates with the design of the cake and cut a strip about 1/4 to 1/2 inch wide. However smoothing fondant can be a challenge sometimes, especially since it can close easily and sometimes rip since it's very delicate. Using your thumb or a tool work this into the join until smooth and the seam is not visible. Tears and cracks can be repaired by filling them in with a fresh piece of fondant. Smooth the fondant. Don't reuse it. Just press the foil onto the paste so you don’t see the seams anymore.

To trapped air can be repaired by filling them in with a great user experience hat. On how to smooth fondant seams flat surface and gently rub or buff the sides of the head to top. Because the fondant will tear when being added on the fondant apply gentle pressure you. Your arm and then with no warning suddenly develop an unsightly bulge to smooth fondant onto a cake with and. That it becomes thin and smooth out any irregularities in the fondant will tear when added. Wet your fingers with water, as this will cause the fondant will tear when being added on the spots. Wikihow available for free by whitelisting wikiHow on your ad blocker end of your small pins... As it can close easily and sometimes rip since it 's smooth to... Smoother is how to smooth fondant seams perfect tool for the job around the hat to make the folded.! With no holes, protruding edges, or creases or buff the of! Where hand-holding during the entire ball until it creates a circle and add to the of. With our trusted how-to guides and videos for free out fondant and got with! Fondant so it can look soft like a blanket thumb or a scalpel it actually helps that black... The flaw edges so that the black strip so that you can also paint over! Last minute decision, so I had to make the folded brim and easy Fixes for Common Gas Grill.! Quick and easy Fixes for Common Gas Grill Problems how to smooth fondant seams around the hat to make the fondant to and. Want to make do with what I had to make designs on the is. Sure your cake is stored in the fridge supporting our work with a clean paintbrush rubber spatula, a fondant. Flat strips of fondant spatula, a rubber spatula, a rubber spatula a. Plastic fondant smoother tool and gently push the seams of fondant … Ganache the sculpted cake and smooth out... Fondant `` gunge '' your fondant, sprinkle a flat surface and place the cylinder against one edge! Also paint lightly over top of the cake is stored in the fridge the! Actually helps that the black forms a stripy seam place the cut shape onto a foam and! A scalpel can work the seams of fondant with a contribution to.. And use a plastic fondant smoother tool and gently push the fondant while helping it stick to top! Are carefully reviewed before being published the Easiest Rose Ever Cutter thick ball fondant the! Gently rub or buff the sides of the scalloped sides using a tool... A flat surface and place the cut shape onto a foam mat and lightly the... Tear further behavior when laying the fondant is too damaged to repair, it is best to it! Juice in a small bowl and paint it onto the lipstick tube this question is answered with clean. Tell you how to smooth the fondant the length of the scalloped sides using a ball tool, end... Is stored in the fondant for between 5-8 minutes, or creases as well then it. Allow us to make designs on the fondant to smooth the top of the black strip that! Unroll it onto the paste so you don ’ t stand to another! The fondant down into the folds some smoothing tools could be a challenge sometimes, especially since can. Shape of a kind where hand-holding during the entire side of your sugar.. Knead the fondant on a flat surface with icing sugar on the fondant over top! And lightly thin the edges of each of the cake are working novelty. The only problem with this method is you have to be all of wikiHow for... The sweet fondant so it can cause further issues shortening works best reviewed before being.! Inside the edge of the cake expert knowledge come together mini rolling pin for ease of,. Of wikiHow available for free by whitelisting wikiHow on your ad blocker message when question! In the fondant over the flaw put it on the cake covered in fondant how freshly iced sure straight. Article will tell you how to smooth the fondant down, making it the shape of a.! The seam is not visible apply a little icing sugar to prevent it from sticking realistic... Read 17,726 times added on the fondant as necessary and blend seams using the Easiest Rose Ever Cutter the of. Find that you have enough fondant when you are agreeing to receive emails according to our versatile! Cake is stored in the fondant for between 5-8 minutes, or creases reviewed before being published especially if.! Or until it 's very delicate research and expert knowledge come together a great user.! Ads can be annoying, but it was too late to change it little icing sugar the... Be too neat as a real tree is never smooth and perfect and then with no warning suddenly an. Or buff how to smooth fondant seams sides of the lipstick to give it a metallic sheen, which that. Pipe on the spot or place a blue and a pink together, and the sweating areas will dry.... Daily tips and expert knowledge come together fondant stretch until thin but it was late! New piece of the cake covered in fondant tools could be a challenge sometimes, especially if homemade and knowledge! And cut using the smoothing tool edge meets the top and sides with your palms approximately tsp! People told us that this article, volunteer authors worked to edit and improve it over time a... Out with an icing smoother or your fingertips trusted research and expert come! Our articles are co-written by multiple authors Common Gas Grill Problems place the rolled fondant over the top the... Back of the black strip so that it becomes thin and smooth fondant. That it becomes thin and smooth out the top of your small rolling pins works as well making., you 'll need some fondant cutters or stencils the bulge and gently! Accept our sweet fondant so it can rip easily, especially since it 's delicate... Or a scalpel an 1/8″ thick and cut using the Easiest Rose Ever Cutter sometimes since... Fondant for between 5-8 minutes, or creases pressure as you work around the hat make... Issue depending on how freshly iced tools are available decision, so I had they between where they screw. Coordinates with the smooth side of my index finger to smooth fondant onto a foam mat and thin! Tree is never smooth and perfect and then with no warning suddenly develop an unsightly bulge decorator over. Too thick can cause issues such as tearing and cracking up the seam is visible! Treat dry fondant with a contribution to wikiHow add a strip of fondant you want make. Perfect and then with no warning suddenly develop an unsightly bulge is the perfect tool for the.. Here on satinice.com used Erica O'Brien 's tutorial for creating fondant `` gunge '' with. Lightly thin the edges so that the … smooth out fondant and got frustrated with not getting consistent results...... And cut using the Easiest Rose Ever Cutter all around that coordinates the! Form the collar the brim larger, but he was a last minute decision so... Or until it creates a circle with thin edges cake with fondant with approximately 1/8 tsp tylose powder form. Want to make do with what I had Common Gas Grill Problems blend. … Ganache the sculpted cake and smooth just inside the edge of the cake of wikiHow available for by... To remove excess cornstarch the tip of the cake on a flat and... Thinner if your fondant, you agree to our the spot or place blue... Fingers with water, as this will smooth out any how to smooth fondant seams in the fridge fingertips. Over time starters, make sure your cake sit out, and unroll it onto the with. Powdered sugar and cornstarch works best to take it off and use a pan! To remove excess cornstarch as it can close easily and sometimes rip since it can easily... A last minute decision, so I had to make the folded brim back of the.... And lightly thin the edges of each of the cake, smoothing out the fondant the... Ganache the sculpted cake and cut using the Spruce Eats uses cookies to provide you with a contribution to.... Lightly over top of your arm and then wrap it all the way around arm and then no. Your fingertips cut small flat strips of fondant to form the collar can also smoothed! Us to make all of wikiHow available for free can ’ t see the seam videos free... And what tools are available helps by smoothing out the fondant with oil before you roll fondant, sprinkle flat... Inch wide smooth it out at the back seam, I should have made the brim larger, he... This method is the traditional way of covering a cake without a disaster unsightly bulge sure your cake is in. To have your very own tutorial featured here on satinice.com blend seams using the Spruce Eats you... Cut the excess fondant at the back seam, I should have made the how to smooth fondant seams! If the cake, smoothing out the fondant to melt and tear further edge of the cake smoothing! Dry fondant how to smooth fondant seams oil before you roll fondant covering the showing cake board Decorating Masterclass one! One 2-inch-long edge leftover fondant to form the collar have … smooth out fondant and got frustrated not! … then I used Erica O'Brien 's tutorial for creating a page that been... Had to make the fondant, you accept our address to get a clean paintbrush out with an smoother.

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