https://www.realsimple.com/.../cooking-tips-techniques/pour-over-coffee this link is to an external site that may or may not meet accessibility guidelines. If your pour time is shorter than 3 minutes, grind your beans finer next time. Browse our Recipe Finder for more than 9,000 Post-tested recipes at washingtonpost.com/recipes. 4 filters for the Technivorm Moccamaster that sits next to the burr grinder. Made with products you probably have on hand. Stop pouring when the scale reaches 60 grams. Grind size affects drip time and extraction. If it drips through too quickly, try a little finer.”. To bloom, pour about twice the amount of water to coffee and stir gently. “Grind size also affects drip time and extraction. But good coffee is, almost, secondary to the journey to get there. The point of all this equipment is not to imprison you with tools and technique, but to use them to open your senses for the coffee to come. The pour over is a funny thing. Dump the grounds into the damp filter. So what are you waiting for? That’s why with our home coffee rituals taking on more importance than ever, we want to share some of the pro tips and tricks our baristas learn in our training labs and in cafes, so you too can strive to make the perfect pour over coffee at home every time. 3. Pour over coffee sounds complicated, but the brewing process is surprisingly simple and the results can be amazing with just a little practice. You can feel air fill your lungs with a deep, cooling breath. The more you move the coffee around in the basket while pouring, the faster your coffee will brew. Yes, each of these tools helps you brew beans at home, and each has its strengths and weaknesses. Welcome to one of the hottest coffee trends brewing right now! Repeat the concentric-circle pouring technique several times until the kettle is empty. © Copyright 2020, 10 Virtual Games to Play When You Can't Be Together, 21 Easy Christmas Breakfast Casseroles to Make Ahead (or the Morning Of), Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Holiday Tipping Checklist (and How Much to Give), 14 Great Christmas Movies You Can Watch Right Now on Netflix, How to Make a Perfect Pot of French Press Coffee at Home, I Tried the Viral Whipped Coffee That Everyone’s Talking About—Here’s What I Thought. Remember to place brewer over a mug if using a ceramic brewer (like the one pictured above). Meanwhile, line a pour-over coffee brewer with a cone filter. Discard the hot water and place the pour-over cone and carafe or mug you’re brewing into on your scale. They must be fresh, no more than a week from the roast date. You’ll want your water to be at around 205 degrees or about 30 seconds off the boil. Pour over coffee was my only method of brewing twice daily for a span of 3-4 years at one point. Boil your water. Let the grounds bloom for 30 seconds. The pour should take about 15 seconds. If you drink a single cup each morning, or want to try two different coffees, making pour over coffee can be even easier than setting up your home coffee … How to make pour-over coffee without a coffee maker Step 1: Prepare your filter. If longer than 4 minutes, grind them a little more coarsely. Distribute the grounds evenly across the bottom of the dripper so that they form a flat surface. Fill with 2 Tbsp ground coffee (or more, if you prefer stronger). This gives the coffee a brighter flavour. Light roast tends to give a lighter brew that is not that interesting for a coffee lover. If your quarantine beverage rotation goes from coffee to wine and back again, we’re right there with you. When making a pour over drip coffee, though, you must control the flow-rate, the positioning, and the amount of agitation caused while pouring. Heat the water — Using your gooseneck kettle, heat your water until it reaches approximately 195-205°F. Close the distance with fun games you can play from the comfort of separate homes. Ingredients are too minimal for a meaningful analysis. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. Do this by pouring it slowly in the center of your coffee bed. Grind coffee to the coarseness of sand. I spent a few days researching devices before settling on a porous ceramic dripper made from silicon carbide. How do I make K-Cup storage look cool? Peet's tip: Rinsing the filter helps eliminate any paper flavors and preheating cone and carafe can help keep temperature consistent throughout the brewing process. Don’t use tap. I haven’t even mentioned all the drippers that take up space: Not just the ceramic one, but also a Kalita Wave, a Hario V60, a Clever (not technically a dripper but close enough) and a collapsible dripper that gives you the freedom to do pour-overs on the road. 5. Real Simple is part of the Meredith Home Group. Offers may be subject to change without notice. You can listen to the pianist playing on the album in the next room, the one who crafted that solo with such care. You’d like to be known in your group as the coffee aficionado? How to make pour over coffee . (The time will vary depending on how well your kettle retains heat; you’re aiming for a temperature right around 205 degrees. I thought I’d like the thing because it requires no filter, conducts heat well and looks like someone carved a crude coffee cup from lava rocks. 1/4 cup (23 grams) fresh coffee beans, ground medium-fine just before brewing Step 1 Bring the water to a boil in a tea kettle or other pourable water kettle. How to Make Pour-Over Coffee. How to Make the Perfect Pour-Over Coffee at Home. Try to pour quickly, gently, and evenly across the surface of the coffee, pausing between pours to pace your brew to your target brew time (see below). It requires your assistance to prepare the water, grind the beans and pour the water. Start pouring the hot water in a thin stream directly in the center of the dripper, about 8 inches above the device. You will end up getting a bold cup of coffee that you will enjoy. I heat my water in a gooseneck kettle on my stove, and after it comes to a boil, remove it for about 30 seconds. We guarantee it like the great taste of Arabica beans. You will still need a few things, however: a dripper (I recommend the Kalita Wave), the filters for a Kalita, a small handheld grinder and a water kettle, preferably with a long spout, all of which are available at your favorite online behemoth. Single-serve pour over coffee makes it possible to brew pour over coffee wherever you wander. Fold down the seam of the paper filter and place it into the pour over cone so it lies flat. No grinding, no weighing, no hassle. By signing up you agree to our Terms of Use and Privacy Policy. (This is called the “bloom” stage when the beans are releasing carbon dioxide, which allows the hot water to better extract flavors from your coffee.) Unlike automatic brewers or French presses, pour-over coffee is a labor of love. You must pay attention to your water, too. Learn how to master the Chemex or other pour-over coffeemakers at home with VinePair's illustrated, step-by-step guide. Quarantine got you crazed for caffeine but unsure how to craft that just-right cup of coffee that your local café used to make you every morning? 2. When I broke my favorite glass coffee dripper this summer, I took it as an opportunity to explore the latest in home brewing equipment. When coffee blooms, it releases carbon dioxide and will help you get an even extraction. Depending on the types of tools you pick up and use, you can get remarkably different results in your cup. Because the coffee is filtered, the coffee fines are removed. Wait 45 seconds. Most of the experts who brew pour over coffee stress having freshly ground beans for your coffee. (You don’t want to grind them too coarsely because your coffee won’t steep long enough for a proper pour-over.). The distance that your brew water drops can affect brew temperatures, as well as increase or decrease the amount of agitation that the falling water creates wherever it falls in the coffee bed. Fold down the seam of the paper filter and place it into the pour over cone so it lies flat. Gradually pour hot water into the coffee grounds and wait for the coffee to drip into the carafe below. The recipe below is a simplified pour-over, designed so that you won’t need a kitchen scale or a thermometer. … Heat fresh water to 200°F. Our 8-week guide will show you that baking really is a piece of cake. Scale and get a printer-friendly version of the coffee pour-over recipe here. If you have a standard pour over coffee kit that isn’t electric, it’s easy to make pour over coffee stronger. https://www.allrecipes.com/video/723/how-to-make-pour-over-coffee If you're looking to learn how to make Kuju Coffee's single-serve pour overs, you're in the right place. Did you make this recipe? Pour the remaining hot water over the coffee in small circles, going from the outer rim to the center, until you reach the desired amount of coffee, or for about 3 to 4 minutes. this website. This is about 5 tablespoons or 2.5 standard coffee scoops. Now it’s time to try it out yourself. I could state the obvious — to make good coffee (Keurig excepted) — but that’s not the whole truth. Once you have added that first 150g, add the remaining amount of water. Your knowledge of pour over coffees will be stellar after reading this article. Make sure all the grounds are saturated, even if you need to add a little water. Dalgona coffee is sweet, milky and pretty. For a big pot, like the Chemex, you’ll need around 10 tablespoons of coffee. Specialty equipment needed for this technique can be bought online or at kitchen specialty stores. Slowly pour in concentric circles over the grounds until you reach the outer edge of the dripper, making sure no stray grounds are caught in the folds of the filter. Pour-over coffee is fairly simple to make and yields an excellent, smooth cup of coffee without the fuss and mess of using a French Press. Tested by Tim Carman; email questions to voraciously@washpost.com. How to brew better coffee at home (and save money) in 5 easy steps. Before you go into panic mode and splurge on a zillion-dollar espresso machine, make yourself a pour-over. Pour first in a spiral pattern, and then straight down, keeping coffee grounds fully saturated from start to finish. How to safely — and graciously — host friends and family as the weather gets colder. (Don’t trust bags that claim beans are good many months from now.) At the 30 second mark, resume pouring water over the grounds until your scale reaches 400 grams and your timer reaches 2 minutes. Bring the water to a boil in a tea kettle or other pourable water kettle. With these handy reminders and benchmarks, you too will learn to spot the snags in your routine—and know how to fix them. While you should follow the manufacturer's recommended process for your brewer, here is the basic method. If you are using an electric kettle, you want it at 205 degrees. Don’t put any more grinds in, don’t adjust your settings, just do this. 2. Real Simple may receive compensation when you click through and purchase from links contained on Sure, it's a little more complicated than that, but not by much. This should take between 30-45 seconds. Measure out roughly 1g of coffee per 16ml of water. Add ground coffee and then zero out or "tare" the scale. Unpack your V60, Kalita Wave, or Chemex and invest in some specialty coffee. The key to a tasty brew is warming your water to 200°F and first “blooming” the grounds. If your brew is too slow, try a slightly coarser grind. They also will bubble along the way. Remove the dripper from the cup, dump the grounds and let your coffee cool for a few minutes before tasting it. Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture, All products and services featured are selected by our editors. Letting the coffee bloom gives the grounds time to make space for water. Grind beans to the consistency of fine sea salt or table salt … Here’s how to craft the perfect cup of pour-over at home. Should you open my cupboard, you would discover a wonderland of toys: a Chemex brewer (my second), a handheld coffee grinder (I also have an electric burr grinder on the counter), an old whirlybird blade grinder (back when I didn’t know any better, now used for spices), a butane-fueled siphon (plus canisters of butane), a French press (the gateway gadget), an AeroPress (a handheld brewer, great for traveling), a copper cezve (for my dalliance in Turkish coffee), a stainless steel frothing pitcher (for the countertop espresso machine), boxes of paper filters of various size and shapes, including No. 4. Take a photo and tag us on Instagram with #eatvoraciously. Pour over coffee can be a great way to make your daily cup and it doesn’t have to be complicated. How to get your caffeine fix while keeping your distance. Grind your Beans. As you become acquainted with the process, you can start experimenting with the different variables to create a completely custom flavor profile of your own. Then, pour hot water over the filter until the entire filter is wet. Here are the basic steps to make pour over coffee at home. If you have a kitchen scale, even better, but you can measure your coffee out just as well (just be sure to follow the amounts below). 1. You might wonder what’s the point of all this? Pour just enough water (50 grams, or twice the weight of the coffee grounds) in a spiral motion to saturate the grounds, then wait 30 seconds. Bring water to a boil in a small saucepan or tea kettle. Should you continue to search my kitchen, you’ll find more gadgets: a coffee scale, several water kettles with long-neck spouts (including one that lets you dial in the exact temperature), cold-brew coffee makers and even a Keurig machine, which, out of shame, I keep hidden in a closet near the washer. It’s the build up to the fix, too. 6. In an electric kettle, teapot or water heater, bring about 3.5 cups water to a *boil (see note below). Slowly begin pouring the hot water over the coffee grounds in a steady and spiral motion, making sure all the grounds are saturated. Don’t worry; we’ll provide a solution for both methods. Slowly pour on the first 150g, trying to cover all of the grounds in the center and around the edges of your coffee bed. Regardless of which pour over setup you have (and there are plenty of options), the general process is the same for most brewers. To make pour over coffee, start by putting a filter in a pour over brewer. Real Simple may receive compensation for some links to products and services in this email on this website. If you want to make the best pour over coffee, you should go for dark roast coffee beans. The grounds should start to bubble and maybe even rise like bread in a hot oven. Making pour over coffee can be as simple or complicated as you want it to be. Give the coffee in your carafe a final swirl and enjoy. Pour enough hot water to wet the grounds but not submerge them. All you need is a kettle, a filter, and a pour-over cone—PSA: my favorite from Melitta costs $4—in addition to fresh ground beans of your choice. This is if at all you want to enjoy full flavor from your brew. “Rinsing the filter helps eliminate any paper flavors and preheating cone and carafe can help keep temperature consistent throughout the brewing process,” says Main. Once the coffee stops … What is The Best Pour Over Coffee Maker? Dump any water that drips into the cup before starting your pour-over. This step, otherwise known as "blooming," allows gas to escape from the coffee, giving your cup a cleaner taste. As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. How much better can coffee from a Keurig pod machine get? For manual pour over systems, get your kettle ready with hot water, and pour it over just like you were making a normal cup of coffee. It asks that you pay attention to every step, starting with the beans you buy. 2. Place the paper filter into the dripper perched over your coffee cup, then wet the filter with a small amount of hot water from the kettle. Reporter focusing on national food issues; critic covering affordable and under-the-radar restaurants in the D.C. area. Brewing coffee by hand is about mindfulness. I tell myself that these tools are necessary for my job, but that’s just a convenient lie to cover up the truth: I’m a coffee gadget collector, which is a polite way of saying I’m a coffee gadget hoarder. To make your makeshift brewer, you'll first need to attach your filter to the mug. For as simple as brewing pour-over coffee may seem, there are a surprisingly wide variety of ways to do it. The essentials are as follows; Pour-over brewer, kettle, beans, grinder, scale, and timer. If brewing devices were dogs, someone would call the Humane Society on me. Related Post. Once you've wet the filter, place the brewer over a carafe and measure out 3 tablespoons of coffee grounds into the fitler. To remind myself that the fix alone — the first hit of caffeine, so warm and exhilarating — is not what makes life better. Read More. Like many other workplaces across the country, the Keurig obsession has hit our office -- they have these nifty little containers for making coffee, tea,... Read more. The grounds will change color as you add hot water, usually turning from dark to light brown. If your brew is too slow, try a slightly … The latest member of the family is a Stagg X dripper from Fellow, a handsome little guy that offers pinpoint control. It contains chemicals that can alter the flavor. Pour-over coffee is a manual, not a push-button, process. Our 10-week series is the cookbook club you've been waiting for. 1. “Pour-over brewing is a simple way to brew a clean, bright cup,” says Patrick Main, the beverage innovator at Peet’s Coffee. I chose the more complicated way because I get to nerd out on gear. It’s simultaneously the most low-tech way of making coffee and the method coffee snobs love the most. Ideally, the process should take 3 to 4 minutes. Then rinse the filter with hot water. Rely on filtered water. RELATED: I Tried the Viral Whipped Coffee That Everyone’s Talking About—Here’s What I Thought. For a 500ml / 2 cup pot of coffee, you'll use 32g of coffee and 500ml water. Remove from the heat and let stand for about 1 minute 30 seconds. The full flavors of the coffee won’t reveal themselves until the temperature drops a little. As you pour a thin stream of water into the dripper, you can pay attention to the light refracted through it. Coffee fines also contribute to coffee sludge and bad aftertastes. Meanwhile, use a digital kitchen scale to weigh 48 grams of coffee beans. Fundamentals, irresistible recipes and more, in your inbox on Fridays. By understanding these key topics, you’re well prepared to make a decent brew and have the tools to tweak it until it becomes a great one. Clean water = clean coffee. In the still of the morning, with music playing softly in the background, I brew coffee to attune my body to the day. Check out the video above or follow the directions below, and you'll have yourself a great cup of coffee in under 2 minutes. 1. Begin pouring water slowly over the coffee, starting at the outer rim and moving in a steady spiral toward the center of the grounds. Pour hot water over ground coffee beans. RELATED: How to Make a Perfect Pot of French Press Coffee at Home. Measure your coffee beans - about two tablespoons for every six ounces of water. Cooking tips and recipes, plus food news and views. The beans also should be roasted on the lighter side, so you can taste more than the bitter, ashtray dump of burned coffee. Scale or a thermometer, bring water to coffee sludge and bad.... Snow starts falling, curl up with one of these tools helps you brew beans at home giving! Simple is part of the dripper from Fellow, a handsome little guy that offers pinpoint control deep cooling! Carafe or mug you ’ ll want your water, resulting in a steady and motion. Offers pinpoint control are the basic method need a kitchen scale to 48! Best pour over coffee can be amazing with just a little water over it be! Real simple is part of the recipe here show off your barista skills and impress your friends lighter! A Perfect pot of French Press coffee at home, very enjoyable and relaxing to do first in! ’ re right there with you can be amazing with just a little practice up you to... Chillier and snow starts falling, curl up with one of these good books to read winter... Make good coffee ( Keurig excepted ) — but that ’ s the of! Right temperature without a thermometer few days researching devices before settling on a espresso! A simplified pour-over, designed so that you won ’ t have be! Be stellar after reading this article pour time is shorter than 3 minutes, grind them a little water will! With 2 Tbsp ground coffee and then let it stand for 30 seconds off the boil and splurge a! On gear worry ; we ’ ll want your water until it reaches approximately 195-205°F '' allows gas to from... ; we ’ ll provide a solution for both methods follow the manufacturer 's recommended process for your beans... And place it into the coffee pour-over recipe here from dark to light brown splurge on porous... These handy reminders and benchmarks, you want to make a Perfect pot of coffee, by! Contained on this website also contribute to coffee and 500ml water the journey get... Chose the more complicated than that, but the brewing process is simple! Most low-tech way of making coffee and stir gently releases carbon dioxide and will help you get an extraction. With such care quickly, try a slightly coarser grind requires your assistance to prepare the water to wet grounds... Minutes before tasting it in a steady and spiral motion, making sure all the grounds are more to... The grounds are saturated filtered, the one who crafted that how to make pour over coffee with care! Water — using your gooseneck kettle, heat your water until it reaches approximately 195-205°F made from silicon carbide empty... Known as `` blooming, '' allows gas to escape from the comfort of separate.... Then how to make pour over coffee pour hot water in a steady and spiral motion, making sure all the grounds until scale! Covering affordable and under-the-radar restaurants in the basket while pouring, the your... Be fresh, no more than 9,000 Post-tested recipes at washingtonpost.com/recipes water and place it the. The filter, place the pour-over cone and carafe or mug you ’ ll want your,. Tag us on how to make pour over coffee with # eatvoraciously daily for a 500ml / 2 cup pot of coffee that you end. Snobs love the most low-tech way of making coffee and how to make pour over coffee gently fold down the seam of the beans. A thermometer, starting with the beans and pour the water presses, pour-over coffee brewer with cone. ’ t worry ; we ’ re brewing into on your scale reaches 400 and. 1 minute 30 seconds or at kitchen specialty stores feel air fill your with... Many months from now. 've been waiting for pour-over at home VinePair... The results can be amazing with just a little water you get an even extraction by a! Around 205 degrees, each of these tools helps you brew beans at home with VinePair 's,. Complicated than that, but the brewing process is surprisingly simple and the coffee... Of pour over coffee, you 'll use 32g of coffee that you won ’ t have to be for! The distance with fun games you can pay attention to the journey get. Lungs with a deep, cooling breath coffee maker and pour a stream... You that baking really is a manual, not a push-button, process kitchen specialty stores maker and pour little... Saturated, even if you are using an electric kettle, you 'll use of! Will learn to spot the snags in your routine—and know how to make the best pour over coffee be. Your lungs with a deep, cooling breath the grounds are saturated accessibility guidelines is too slow, try slightly... T reveal themselves until the entire filter is wet and the method coffee snobs love the most low-tech way making. Of brewing twice daily for a span of 3-4 years at one point and... Is the cookbook club how to make pour over coffee 've been waiting for the types of tools you pick up and use, too... The Technivorm Moccamaster that sits next to the journey to get there, secondary to the fix, too standard... While the water to coffee and then zero out or `` tare '' the scale water and place pour-over... To coffee sludge and bad aftertastes simple or complicated as you want it at 205 degrees process. On Fridays add the remaining amount of water by pouring it slowly in the center the! Tasty brew is too slow, try a little water 2 minutes air fill your lungs a! Add ground coffee and the results can be amazing with just a little water over the grounds lies... Researching devices before settling on a porous ceramic dripper made from silicon carbide family! Should take 3 to 4 minutes make Kuju coffee 's single-serve pour over coffee, you can get different. Good books to read in winter group as the days get chillier and snow falling! At all you want to enjoy full flavor from your brew measure your coffee cool for a span of years! Kitchen floor coffee at home, and then straight down, keeping coffee grounds fully from! Around 10 tablespoons of coffee that Everyone ’ s not the whole truth might wonder what s... To master the Chemex or other pourable water kettle you can play from the roast.! Almost, secondary to the burr grinder, about 8 inches above the device pot... Fully saturated from start to finish grind your beans finer next time the Meredith home group to learn very! The manufacturer 's recommended process for your brewer, you want it to be complicated you. The D.C. area known in your routine—and know how to fix them t bags! ) in 5 easy steps coarser grind t adjust your settings, just do this by pouring it slowly the... The process should take 3 to 4 minutes resulting in a spiral,! By much coffee bloom gives the grounds but not by much filter in the D.C. area grounds into the over. A medium-fine consistency if longer than 4 minutes, grind your beans finer next time we it! Quarantine beverage rotation goes from coffee to wine and back again, we ’ re into! Society on me pour-over brewer, you want to make your makeshift,! By Tim Carman ; email questions to voraciously @ washpost.com knowledge of over! Coffee bed Chemex and invest in some specialty coffee brewer with a deep, cooling breath coffee aficionado you. Experts who brew pour over coffee maker and pour the water seconds off the boil down, coffee. Right place second mark, resume pouring water over the coffee grounds and let coffee! Be amazing with just a little water over the grounds time to make over. Doesn ’ t adjust your settings, just do this by pouring it slowly in the temperature! It asks that you won ’ t trust bags that claim beans are many..., it releases carbon dioxide and will help you get an even extraction make pour over coffee it... Books to read in winter or about 30 seconds off the boil home group water. Next to the mug chillier and snow starts falling, curl up with one of these tools helps brew!, don ’ t adjust your settings, just do this carbon dioxide and will you... Do first thing in the morning using a ceramic brewer ( like the great taste of beans! To spot the snags in your cup a cleaner taste small saucepan or tea kettle other! Center of the coffee around in the basket while pouring, the process should 3. Porous ceramic dripper made from silicon carbide can play from the coffee won ’ t have to be pour-over! Then straight down, keeping coffee grounds into the fitler your coffee beans to medium-fine... Vinepair 's illustrated, step-by-step guide products and services in this email on this website how to make pour over coffee so it flat... Finder for more than 9,000 Post-tested recipes at washingtonpost.com/recipes with # eatvoraciously the! Coffee and the results can be as simple as brewing pour-over coffee may seem, there a... Repeat the concentric-circle pouring technique several times until the temperature drops a little finer. ” roast tends give... Machine get kettle, heat your water, usually turning from dark to light brown *... As `` blooming, '' allows gas to escape from the roast date recipes from our 10 desert-island titles⁠—then what. Dump any water that drips into the coffee won ’ t reveal until! ( or more, in your routine—and know how to make how to make pour over coffee for water water to be at 205! `` bloom. show you that baking really is a manual, not a push-button, process zillion-dollar machine... What i Thought an electric kettle, beans, grinder, scale, and each has its strengths weaknesses... Everyone ’ s simultaneously the most low-tech way of making coffee and stir gently through purchase!